1 serving (100 grams) contains 206 calories, 22.0 grams of protein, 13.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
490.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 7.4 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 150 mg | 50% | |
| Sodium | 140.5 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.4 g | 104% | |
| Vitamin D | 1252.4 mcg | 6262% | |
| Calcium | 21.4 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 864.3 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Alantuc fresh salmon
Alantuc Fresh Salmon is a premium seafood choice, known for its rich flavor and tender texture. Sourced sustainably from the pristine waters of the Alantuc region, this salmon embodies the essence of coastal freshness. Packed with high-quality protein, Omega-3 fatty acids, and essential vitamins like B6 and B12, it supports heart health, brain function, and muscle development. Its versatile nature makes it a favorite across cuisines, ideal for grilling, baking, or sashimi-style dishes. Low in saturated fat and free of artificial additives, this salmon is a clean, nutrient-dense option for those pursuing a balanced diet. While its natural fats are healthy, portion control is key for those monitoring calorie intake. Perfect for everything from Mediterranean dishes to Asian-inspired recipes, Alantuc Fresh Salmon offers a delicious and wholesome dining experience.
