Nutrition Facts for Ajika
Image of Ajika

Ajika

Item Rating: 68/100

One cup of Ajika is around 236 grams and contains approximately 157 calories, 4.7 grams of protein, 1.6 grams of fat, and 31 grams of carbohydrates.

Ajika is a vibrant, spicy condiment from the Caucasus region, primarily Georgia. This flavorful blend typically includes ingredients like fresh herbs, garlic, chili peppers, and walnuts, creating a zesty kick that enhances a variety of dishes. Rich in antioxidants and vitamins, Ajika adds depth to meals while also offering health benefits. It's perfect for those seeking a natural way to spice up their cooking without adding unwanted preservatives. Versatile and bold, Ajika is the essential ingredient for anyone looking to explore authentic flavors!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 157.2328
Total Fat 1.5724g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2358.4906mg 0%
Total Carbohydrate 31.4465g 0%
Dietary Fiber 7.8616g 0%
Total Sugars 15.7233g
Protein 4.717g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 3.1446mg 0%
Potassium 786.1634mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%
Protein: 11.9%
Carbs: 79.2%