1 serving (30 grams) contains 25 calories, 0.5 grams of protein, 2.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
196.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.7 g | 20% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1181.1 mg | 51% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 7.9 g | ||
protein | 3.9 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 1.6 mg | 8% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Aji Amarillo Sauce is a vibrant and flavorful condiment originating from Peruvian cuisine, celebrated for its bold, tangy, and mildly spicy profile. Made primarily from Aji Amarillo peppers, the sauce often includes garlic, onion, oil, lime juice, and salt, with some variations incorporating cilantro or creamy elements like mayonnaise or cheese. Rich in vitamin C and antioxidants, Aji Amarillo peppers provide immune-boosting benefits and support overall health. The sauce is typically low in calories, but its fat content can vary depending on added oils or creamy ingredients. Perfect as a dip, marinade, or topping, Aji Amarillo Sauce brings a zesty, authentic taste of Peru to your meals while delivering a flavorful punch with balanced heat.