1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
320.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 320.0 mg | 13% | |
Total Carbohydrates | 48 g | 17% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 1.6 g | ||
protein | 4.8 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 16.0 mg | 1% | |
Iron | 1.6 mg | 8% | |
Potassium | 720 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Airfry chips are a healthier twist on traditional fried potatoes, offering a lower-fat option for snack lovers. Originating from British cuisine's love of crispy, golden chips, this modern variation uses an air fryer to achieve the same crunch and flavor with significantly less oil. Made from sliced potatoes, airfry chips can be seasoned with salt, pepper, or your favorite spices for added zest. They contain fewer calories and less fat compared to deep-fried versions, making them a better choice for weight management and heart health. Additionally, the air fryer method retains more of the potato's natural nutrients, such as potassium and Vitamin C, while minimizing unhealthy grease. While still a carb-heavy snack, airfry chips offer a balanced alternative to traditional fries, providing indulgence without the excess. Perfect for pairing with dips or enjoying on their own, they blend convenience, nutrition, and taste seamlessly.