Nutrition Facts for Air-fried green beans
Image of Air-fried green beans

Air-fried green beans

Item Rating: 82/100

One cup of Air-fried green beans is around 200 grams and contains approximately 160 calories, 4 grams of protein, 8 grams of fat, and 20 grams of carbohydrates.

Air-Fried Green Beans are a delicious, guilt-free snack or side dish that bring a burst of flavor to your table. Made with fresh green beans tossed in a light coating of olive oil and seasoned with garlic powder and a hint of salt, these crispy green beans offer a satisfying crunch without the extra calories of traditional frying. Originating from classic American cuisine, they're a perfect addition to any meal or an enticing appetizer. Rich in vitamins A, C, and K, they promote good health, making Air-Fried Green Beans not just tasty, but a nutritious choice too!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 160
Total Fat 8g 0%
Saturated Fat 1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 600mg 0%
Total Carbohydrate 20g 0%
Dietary Fiber 8g 0%
Total Sugars 6g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 2mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%