1 serving (85 grams) contains 170 calories, 9.0 grams of protein, 13.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
472.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.1 g | 46% | |
Saturated Fat | 12.5 g | 62% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 1611.1 mg | 70% | |
Total Carbohydrates | 11.1 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 8.3 g | ||
protein | 25.0 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 1.4 mg | 7% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Aidells Pineapple Bacon Sausage is a flavorful blend of savory and sweet, combining smoky, uncured bacon with juicy chunks of sweet pineapple. Inspired by Hawaiian cuisine, this sausage captures the tropical essence that pairs beautifully with a range of dishes or stands out on its own. Made with high-quality, all-natural ingredients, it is free from artificial additives and preservatives. The sausage uses chicken as its protein base, making it lower in fat compared to traditional pork sausages. While the bacon adds a delicious richness, it also contributes to the sodium and fat content, so portion control is recommended for a balanced diet. This sausage is gluten-free and contains no added nitrites or nitrates except those naturally occurring in celery powder. Perfect for grilling, adding to stir-fries, or serving with a fresh fruit salad, it’s a versatile option for those seeking bold and unique flavor combinations.