One cup of Ahiflower oil is around 236.7 grams and contains approximately 2028.7 calories, 0 grams of protein, 236.7 grams of fat, and 0 grams of carbohydrates.
Ahiflower Oil is a plant-based oil extracted from the seeds of the Ahiflower, a unique flowering plant native to Europe. Rich in omega-3, omega-6, and omega-9 fatty acids, it offers a balanced source of essential nutrients for heart and brain health. This versatile oil has a light, nutty flavor, making it a perfect addition to dressings, marinades, and baked goods. Packed with antioxidants, Ahiflower Oil supports overall wellness and is ideal for those seeking a sustainable and healthy alternative to fish oil. Experience the benefits of Ahiflower Oil in your cooking today!
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Nutrition Information
Calories |
2028.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 236.7 g | 303% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
