Nutrition Facts for Ahi ceviche
Image of Ahi ceviche

Ahi ceviche

Item Rating: 78/100

One cup of Ahi ceviche is around 237 grams and contains approximately 315 calories, 39 grams of protein, 7.9 grams of fat, and 16 grams of carbohydrates.

Ahi Ceviche is a vibrant dish originating from Peru, featuring fresh Ahi tuna marinated in zesty lime juice. This tantalizing mix combines diced tuna with crisp red onions, juicy tomatoes, and fresh cilantro, all seasoned with a hint of chili for a kick. Packed with omega-3 fatty acids, it’s not only delicious but also a healthy choice, promoting heart health and offering high protein with low calories. Perfect as an appetizer or light meal, Ahi Ceviche captures the essence of coastal cuisine with its refreshing flavors and bright presentation. Dive into this culinary delight that’s as nutritious as it is tasty!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 7.8864g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 3.1545g
Protein 39.4323g 0%
Vitamin D 157.7288IU 0%
Calcium 47.3186mg 0%
Iron 1.5774mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 54.1%
Carbs: 21.6%