1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 8.2 g | 29% | |
Sugars | 5.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.9 mg | 16% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ah Falafel Salade is a vibrant, Mediterranean-inspired dish that combines nutrient-rich ingredients into a balanced and satisfying meal. At its heart are crispy, golden falafel balls made from chickpeas, herbs, and spices, providing a plant-based protein boost. Surrounding the falafel is a fresh mix of greens like romaine lettuce or baby spinach, cucumber slices, juicy tomatoes, and shredded carrots, all rich in vitamins, minerals, and antioxidants. A side of pickled red onions and creamy tahini dressing adds flavor while offering heart-healthy fats. Often served with a sprinkle of parsley and a squeeze of lemon juice, this salad is a fiber-filled option perfect for vegetarians or anyone looking to enjoy a lighter but nutrient-packed meal. However, the fried falafel and tahini dressing can be higher in calories and fats, so portion control is recommended for those monitoring their intake.