Nutrition Facts for Aged balsamic vinegar
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Aged balsamic vinegar

Item Rating: 64/100

One cup of Aged balsamic vinegar is around 236 grams and contains approximately 220 calories, 1.6 grams of protein, 0 grams of fat, and 42 grams of carbohydrates.

Aged Balsamic Vinegar is a luxurious condiment crafted from the pressed juice of Italian grapes, slowly fermented and aged in wooden barrels for years. This thick, dark elixir boasts a rich, complex flavor profile—sweet yet tangy, with notes of oak and caramel. Perfect for drizzling over salads, meats, or desserts, it enhances dishes while adding a gourmet touch. Packed with antioxidants, it may aid digestion and support heart health. Embrace the exquisite essence of Aged Balsamic Vinegar, a delightful staple that elevates your culinary creations.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 220.1257
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 62.8932mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 0g 0%
Total Sugars 37.7358g
Protein 1.5724g 0%
Vitamin D 0IU 0%
Calcium 62.8932mg 0%
Iron 1.5724mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 3.6%
Carbs: 96.4%