1 serving (33 grams) contains 192 calories, 1.0 grams of protein, 9.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1371.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.3 g | 82% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 71.4 mg | 3% | |
| Total Carbohydrates | 178.6 g | 64% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 164.3 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About After eight
After Eight is a classic confection originating from the United Kingdom, introduced in 1962. These thin, square mints feature a delicate dark chocolate coating surrounding a creamy peppermint fondant center. The chocolate is crafted from cocoa solids, sugar, and cocoa butter, while the fondant contains sugar, glucose syrup, and natural peppermint oil for its refreshing taste. While After Eight offers the benefits of dark chocolate, such as antioxidants from cocoa, it is primarily a treat high in sugar and should be enjoyed in moderation. Each piece is small, making it an option for those looking for a light dessert or a quick after-dinner mint without overindulging. It is not a significant source of protein, fiber, or essential nutrients, and its calorie content is modest but notable depending on portion size. Ideal for special occasions, After Eight is appreciated for its refined flavor and elegant presentation.
