1 serving (50 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1184.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 71.1 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Afghan oaty slice
Afghan Oaty Slice is a delicious baked treat inspired by New Zealand's Afghan biscuit, combining a crunchy, hearty texture with rich flavors. Made with rolled oats, cocoa powder, unsweetened coconut, butter, and sugar, it's topped with melted dark chocolate and occasionally a walnut for extra flair. While its origins lie in New Zealand cuisine, the name "Afghan" is believed to refer to the blend of dark, earthy colors. Featuring wholesome rolled oats and coconut, it provides fiber and slow-releasing energy, making it a satisfying snack. However, it’s important to note its indulgent side: the added butter, sugar, and chocolate make it a high-calorie item, best enjoyed in moderation. Whether as a dessert or a quick bite alongside coffee or tea, Afghan Oaty Slice delivers a comforting balance of texture and flavor, perfect for occasional treats.
