Nutrition Facts for Adobong kang kong
Image of Adobong kang kong

Adobong kang kong

Item Rating: 75/100

One cup of Adobong kang kong is around 237 grams and contains approximately 189 calories, 4.7 grams of protein, 7.1 grams of fat, and 24 grams of carbohydrates.

Adobong Kang Kong is a delightful Filipino dish that showcases water spinach, also known as kang kong, sautéed in a savory mix of soy sauce, vinegar, garlic, and bay leaves. This iconic adobo offers a unique twist, bringing vibrant greens to the traditional flavor profile of Filipino cuisine. Rich in vitamins A and C, kang kong is a nutritious choice that supports eye health and boosts immunity. While it’s typically served with rice, its bold flavors make it a perfect side or main dish for any meal. Experience the hearty, healthy goodness of Adobong Kang Kong today!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 189.2744
Total Fat 7.0978g 0%
Saturated Fat 1.183g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 2.3659g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 118.2965mg 0%
Iron 4.7319mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%