One cup of Adana kabab wrab is around 180 grams and contains approximately 450 calories, 34.2 grams of protein, 32.4 grams of fat, and 3.6 grams of carbohydrates.
Adana Kabab Wrab is a delicious fusion of traditional Turkish flavors and modern convenience. This dish features succulent ground lamb blended with aromatic spices, grilled to perfection and wrapped in a warm, soft lavash. Originating from the vibrant Adana region in Turkey, this kabab combines rich flavors and smoky aromas that tantalize the taste buds. While it's a delightful indulgence, it's also a source of protein and can be paired with fresh vegetables, making it a satisfying meal. Enjoying Adana Kabab Wrab means savoring a taste of Turkey that's both hearty and flavorful!
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Nutrition Information
Calories |
450 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.4 g | 41% | |
| Saturated Fat | 10.8 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 144 mg | 48% | |
| Sodium | 1440 mg | 62% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.8 g | ||
| protein | 34.2 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 36 mg | 2% | |
| Iron | 4 mg | 22% | |
| Potassium | 540 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
