1 serving (5 grams) contains 44 calories, 0.0 grams of protein, 5.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
2104.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 238.1 g | 305% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aceite de tomillo
Aceite de Tomillo, or thyme oil, is a traditional infusion crafted from olive oil and fresh or dried thyme leaves, cherished in Mediterranean cuisine for its distinct herbal aroma and robust flavor. Originating from regions like Spain and Greece, this aromatic oil is often drizzled over roasted vegetables, grilled meats, or freshly baked bread, adding a vibrant touch to dishes. Rich in antioxidants and natural compounds like thymol and carvacrol, Aceite de Tomillo is known for its potential anti-inflammatory and antimicrobial properties, supporting overall health. The olive oil base contributes healthy monounsaturated fats, promoting heart health. While it boasts nutritional benefits, moderation is key, as its concentrated flavor and calorie content can be overpowering if overused. A staple ingredient for Mediterranean-inspired cooking, Aceite de Tomillo offers a flavorful way to elevate dishes while supporting a balanced diet.
