Acai cream

Acai cream

Dessert

Item Rating: 70/100

1 serving (100 grams) contains 110 calories, 1.0 grams of protein, 2.0 grams of fat, and 26.0 grams of carbohydrates.

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261.9
calories
2.4
protein
61.9
carbohydrates
4.8
fat

Nutrition Information

1 cup (238.1g)
Calories
261.9
% Daily Value*
Total Fat 4.8 g 6%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 23.8 mg 1%
Total Carbohydrates 61.9 g 22%
Dietary Fiber 7.1 g 25%
Sugars 45.2 g
protein 2.4 g 4%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 1.4 mg 7%
Potassium 285.7 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

82.4%
3.2%
14.4%
Fat: 43 cal (14.4%)
Protein: 9 cal (3.2%)
Carbs: 247 cal (82.4%)

About Acai cream

Açaí Cream is a delicious and creamy dish made from blended açaí berries, a superfood native to the Amazon rainforest in Brazil. This vibrant treat is traditionally part of Brazilian cuisine, often enjoyed as a refreshing snack or dessert. The base ingredient, açaí berries, is packed with antioxidants, fiber, and heart-healthy omega fatty acids, making it a nutritious choice. Typically sweetened with natural flavors like honey or combined with fruits such as bananas, strawberries, or granola, Açaí Cream becomes an energy-boosting, nutrient-rich meal. While açaí itself is low in sugar, some pre-packaged or restaurant versions may contain added sugars or toppings that increase calorie content. Its creamy texture can come from blending the berries with a small portion of dairy-free milk or frozen bananas, catering to various dietary preferences. Versatile and naturally energizing, Açaí Cream is a vibrant ambassador of healthy indulgence.