Nutrition Facts for Abacate
Image of Abacate

Abacate

Item Rating: 85/100

One cup of Abacate is around 200 grams and contains approximately 320 calories, 4 grams of protein, 29 grams of fat, and 17 grams of carbohydrates.

Abacate is a creamy, nutrient-rich fruit that originates from Central and South America. Known as avocado in many parts of the world, it’s packed with healthy monounsaturated fats, fiber, and essential vitamins like E and K. This versatile fruit is a staple in cuisines such as Mexican and Brazilian, elevating dishes from guacamole to salads. Its heart-healthy fats can help lower cholesterol and keep you feeling full longer. Enjoy Abacate for a boost in nutrition and flavor in your meals!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 320
Total Fat 29.3334g 0%
Saturated Fat 4.2666g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.3334mg 0%
Total Carbohydrate 17.3334g 0%
Dietary Fiber 13.3334g 0%
Total Sugars 1.3334g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 1.0934mg 0%
Potassium 969.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.6%
Protein: 4.6%
Carbs: 19.8%