Nutrition Facts for A tablespoon of orange cake
Image of A tablespoon of orange cake

A tablespoon of orange cake

Item Rating: 39/100

One cup of A tablespoon of orange cake is around 236 grams and contains approximately 943 calories, 7.9 grams of protein, 39 grams of fat, and 126 grams of carbohydrates.

A Tablespoon Of Orange Cake is a delightful fusion of zesty orange flavor and moist, fluffy texture, bringing a taste of classic French patisserie right to your table. Made with fresh orange juice and zest, free-range eggs, and a touch of honey, this cake is both indulgent and surprisingly light. With a crumb that melts in your mouth and a hint of citrus that brightens each bite, it’s a perfect dessert for any occasion. While it offers a sweet escape, it also packs a punch of vitamin C from the oranges, making it a more wholesome treat. Enjoy a slice of this vibrant cake, and savor the sunshine in every bite!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 943.3962
Total Fat 39.3083g 0%
Saturated Fat 15.7233g 0%
Polyunsaturated Fat g
Cholesterol 157.2328mg 0%
Sodium 786.1634mg 0%
Total Carbohydrate 125.7861g 0%
Dietary Fiber 3.1446g 0%
Total Sugars 78.6163g
Protein 7.8616g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 1.5724mg 0%
Potassium 314.4653mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 3.5%
Carbs: 56.6%