1 serving (43 grams) contains 200 calories, 2.0 grams of protein, 9.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
1111.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 100.0 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 6.7 mg | 37% | |
| Potassium | 444.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About A small chocolate cupcake
Indulge in a small chocolate cupcake, a classic American treat renowned for its rich cocoa flavor and soft, moist texture. Crafted from a blend of flour, sugar, cocoa powder, eggs, butter, and milk, this single-serving dessert delivers the perfect balance of sweetness and decadence. Often topped with a velvety chocolate or vanilla frosting, it’s a timeless favorite at celebrations and gatherings. While its cocoa content does provide antioxidants, this indulgence is high in calories, saturated fats, and sugar, making moderation key for those mindful of their nutritional intake. This cupcake is a delightfully small portion size, making it a more manageable option for satisfying sweet cravings compared to larger desserts. As with all treats, enjoying it as an occasional snack within a well-balanced diet is ideal for maintaining healthy habits while savoring its iconic flavor.
