Nutrition Facts for A bowl of cooked farina
Image of A bowl of cooked farina

A bowl of cooked farina

Item Rating: 74/100

One cup of A bowl of cooked farina is around 241 grams and contains approximately 110 calories, 3.4 grams of protein, 0.4 grams of fat, and 24 grams of carbohydrates.

A Bowl Of Cooked Farina is a warm and comforting dish, made from finely milled wheat, perfect for breakfast or a snack. Originating from Italian cuisine, farina is a staple that embodies simplicity and nourishment. This creamy bowl is rich in carbohydrates, providing a quick source of energy to kickstart your day. It’s low in fat and high in fiber, making it a heart-healthy choice. Enjoy it plain, or sweeten it with honey and top it with fruits for added flavor and nutrients. A Bowl Of Cooked Farina, a wholesome and delightful way to fuel your day!

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Nutrition Facts

Serving size (241g)
Amount per serving % Daily Value*
Calories 110.0001
Total Fat 0.4001g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23.6999g 0%
Dietary Fiber 1.1999g 0%
Total Sugars 0.1g
Protein 3.4g 0%
Vitamin D 0IU 0%
Calcium 5mg 0%
Iron 6.1mg 0%
Potassium 36.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.2%
Protein: 12.1%
Carbs: 84.6%