Nutrition Facts for Whole30 giniling (filipino ground meat dish)

Whole30 Giniling (Filipino Ground Meat Dish)

Savor the rich and savory flavors of Whole30 Giniling, a healthy twist on the classic Filipino ground meat dish. This quick and easy recipe combines ground beef with vibrant, nutrient-packed ingredients like diced carrots, red bell peppers, green peas, and a hint of tomato paste for depth. Enhanced with coconut aminos for a soy-free umami kick, it's seasoned simply with garlic, onions, and a bay leaf for a comforting, aromatic stew-like meal. Perfect for meal prep or a family dinner, this Whole30-compliant dish pairs beautifully with cauliflower rice or your favorite low-carb side. Ready in just 40 minutes, it’s a must-try for anyone seeking a wholesome, paleo-friendly taste of Filipino cuisine.

Nutriscore Rating: 72/100
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Image of Whole30 Giniling (Filipino Ground Meat Dish)
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 500 grams ground beef
  • 1 medium, diced yellow onion
  • 3 minced garlic cloves
  • 1 diced red bell pepper
  • 1 medium, diced carrot
  • 200 grams green peas
  • 2 tablespoons tomato paste
  • 3 tablespoons coconut aminos
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 bay leaf

Directions

Step 1

Heat olive oil in a large pan over medium heat.

Step 2

Add minced garlic and diced onion, and sauté until the onions become translucent.

Step 3

Add the ground beef to the pan, breaking it apart with a spatula, and cook until browned.

Step 4

Once the meat is browned, add the diced red bell pepper and carrots to the pan and stir.

Step 5

Stir in the tomato paste and coconut aminos, ensuring that the paste evenly coats the meat and vegetables.

Step 6

Add the green peas, sea salt, black pepper, and bay leaf to the mixture.

Step 7

Reduce the heat to low, cover the pan, and let it simmer for about 15-20 minutes, until the vegetables are tender and the flavors meld together.

Step 8

Remove the bay leaf before serving.

Step 9

Serve warm with a side of cauliflower rice or any Whole30-compliant side dish.

Nutrition Facts

Serving size (1111.8g)
Amount per serving % Daily Value*
Calories 1713.0
Total Fat 118.1g 0%
Saturated Fat 40.1g 0%
Polyunsaturated Fat 3.0g
Cholesterol 354.0mg 0%
Sodium 3542.4mg 0%
Total Carbohydrate 70.6g 0%
Dietary Fiber 19.8g 0%
Total Sugars 35.4g
Protein 100.0g 0%
Vitamin D 0IU 0%
Calcium 177.4mg 0%
Iron 13.5mg 0%
Potassium 2628.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.9%
Protein: 22.9%
Carbs: 16.2%