Poorman's Lobster 2
Indulge in the seafood-inspired simplicity of "Poorman's Lobster 2," a budget-friendly recipe that transforms tender white fish fillets like cod or haddock into a luxurious lobster-like delight. A unique cooking technique involving a sweet and savory simmering liquid of sugar, salt, and fresh lemon slices infuses the fish with subtle, rich flavors while ensuring a flaky, melt-in-your-mouth texture. Finished with a generous drizzle of melted butter and a sprinkle of smoky paprika, this dish is as visually appealing as it is delicious. Perfect for busy weeknights or an elegant dinner on a dime, this quick and easy recipe pairs beautifully with lemon butter or cocktail sauce for a restaurant-quality meal that's ready in just 25 minutes.
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Ingredients
- 2 pounds white fish fillets (e.g., cod or haddock)
- 8 cups water
- 1 cup sugar
- 2 tablespoons salt
- 1 whole lemon, sliced
- 1 stick butter, melted
- 1 teaspoon paprika
- 0 as needed optional dipping sauce (e.g., lemon butter or cocktail sauce)
Directions
Step 1
Rinse the white fish fillets under cold water and pat dry with a paper towel. Cut the fish into 2-inch-wide strips for even cooking.
Step 2
In a large pot, combine the water, sugar, salt, and lemon slices. Bring the mixture to a boil over medium-high heat, stirring occasionally to dissolve the sugar and salt.
Step 3
Once the mixture is boiling, reduce the heat to a gentle simmer and add the fish strips. Cook the fish for 4-5 minutes, or until the fish turns opaque and flakes easily with a fork.
Step 4
Using a slotted spoon, carefully remove the cooked fish from the pot and place it on a serving platter. Discard the boiling liquid.
Step 5
Brush the fish generously with melted butter and sprinkle with paprika for added color and flavor.
Step 6
Serve immediately with your favorite dipping sauce, such as lemon butter or cocktail sauce, and enjoy this budget-friendly take on lobster!
Nutrition Facts
| Serving size | (3266.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2473.8 |
| Total Fat 108.5g | 0% |
| Saturated Fat 64.2g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 716.2mg | 0% |
| Sodium 14924.6mg | 0% |
| Total Carbohydrate 207.9g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 202.4g | |
| Protein 165.7g | 0% |
| Vitamin D 1870.3IU | 0% |
| Calcium 271.3mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 2902.0mg | 0% |
Source of Calories