Nutrition Facts for Paula deen's not yo mama's banana pudding

Paula Deen's Not Yo Mama's Banana Pudding

Indulge in the timeless charm of Paula Deen's Not Yo Mama's Banana Pudding—a no-bake dessert that redefines classic banana pudding with rich layers of Creamy French vanilla pudding, sweetened cream cheese, and airy whipped topping. This easy yet decadent recipe features a base and topping of buttery Pepperidge Farm Chessmen cookies, sandwiched with ripe banana slices for a delightful twist on traditional pudding. With just 20 minutes of prep time and no cooking required, this crowd-pleaser serves up to 12 and is perfect for potlucks, family gatherings, or any occasion where dessert needs to shine. Refrigerated until perfectly set, this creamy, dreamy banana pudding is sure to steal the spotlight with every luscious bite!

Nutriscore Rating: 48/100
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Image of Paula Deen's Not Yo Mama's Banana Pudding
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 2 packages Pepperidge Farm Chessmen cookies (or butter cookies)
  • 6 pieces Ripe bananas
  • 5 ounces Instant French vanilla pudding mix
  • 2 cups Milk
  • 8 ounces Cream cheese
  • 14 ounces Sweetened condensed milk
  • 12 ounces Frozen whipped topping (thawed)

Directions

Step 1

Line the bottom of a 13x9-inch baking dish with one package of Chessmen cookies.

Step 2

Peel and slice the bananas into thin rounds. Layer the banana slices evenly on top of the cookies.

Step 3

In a medium-sized bowl, whisk together the instant pudding mix and milk. Beat until smooth and thickened, then set aside.

Step 4

In a separate large bowl, use a hand mixer to beat the cream cheese and sweetened condensed milk together until completely smooth.

Step 5

Gently fold the thawed whipped topping into the cream cheese mixture until fully combined.

Step 6

Add the prepared pudding mixture into the cream cheese mixture and stir together until smooth and creamy.

Step 7

Spread the pudding mixture evenly over the banana layer in the baking dish.

Step 8

Top the pudding layer with the second package of Chessmen cookies, arranging them neatly.

Step 9

Cover the dish with plastic wrap and refrigerate for at least 2-3 hours, or until the pudding is set and the flavors meld together.

Step 10

Serve chilled and enjoy!

Nutrition Facts

Serving size (2781.6g)
Amount per serving % Daily Value*
Calories 6834.3
Total Fat 307.2g 0%
Saturated Fat 201.9g 0%
Polyunsaturated Fat 5.0g
Cholesterol 727.9mg 0%
Sodium 4828.5mg 0%
Total Carbohydrate 969.1g 0%
Dietary Fiber 18.6g 0%
Total Sugars 608.2g
Protein 101.4g 0%
Vitamin D 246.5IU 0%
Calcium 1993.2mg 0%
Iron 14.6mg 0%
Potassium 5385.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.2%
Protein: 5.8%
Carbs: 55.0%