Elevate your appetizer game with Nigella's Halloumi with Chilli, a simple yet irresistible dish that perfectly balances salty, spicy, and sweet flavors. This recipe highlights golden, crispy halloumi cheese, seared to perfection, and paired with a fiery kick of sautéed red chili pepper. A drizzle of zesty lemon-honey dressing brings a touch of sweetness, while fresh parsley adds a burst of color and freshness. Ready in just 25 minutes, this versatile dish is ideal as a warm starter, a delicious side dish, or the star of a vibrant mezze spread. Perfect for entertaining or spicing up weeknight meals, this recipe delivers maximum flavor with minimal effort.
Scan with your phone to download!
Slice the halloumi into 1 cm (about 1/3 inch) thick slices and set aside.
Finely chop the red chili pepper, removing the seeds if you prefer a milder heat.
In a small bowl, mix the juice of the lemon with the honey and a pinch of black pepper. Set this dressing aside.
Heat the olive oil in a large frying pan over medium heat.
Once the oil is hot, add the halloumi slices in a single layer. Cook for 2-3 minutes per side until golden brown and crispy. Remove from the pan and set aside on a plate.
In the same pan (add a bit more olive oil if needed), sauté the finely chopped chili pepper for about 30 seconds until fragrant.
Return the cooked halloumi slices to the pan and drizzle the lemon-honey dressing over the top. Toss gently to coat the halloumi in the glaze.
Remove from heat, transfer to a serving platter, and garnish with freshly chopped parsley.
Serve warm as a starter, side dish, or part of a mezze spread.
Serving size | (388.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1303.6 |
Total Fat 112.2g | 0% |
Saturated Fat 62.8g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1046.9mg | 0% |
Total Carbohydrate 21.0g | 0% |
Dietary Fiber 3.2g | 0% |
Total Sugars 15.1g | |
Protein 68.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 2324.4mg | 0% |
Iron 2.2mg | 0% |
Potassium 463.1mg | 0% |
Source of Calories