Recreate the café favorite from the comfort of your home with this McDonald’s Vanilla Iced Coffee recipe, a perfect balance of rich, strong coffee, creamy half-and-half, and sweet, indulgent vanilla syrup. With just five minutes of prep time, this refreshing iced beverage is ideal for busy mornings or a mid-afternoon pick-me-up. Customize it to your liking by adjusting the sweetness or creaminess, and serve it over a tall glass of ice for that signature chilled, velvety sip. Whether you're a coffee lover looking to save on your caffeine fix or simply craving the signature blend of flavors, this quick and easy recipe delivers the classic iced coffee experience with minimal effort.
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Brew a strong coffee using your preferred method (French press, drip coffee maker, etc.) and let it cool to room temperature or refrigerate until chilled.
Fill a tall glass with 1 cup of ice cubes.
Pour 1.5 cups of cooled coffee into the glass over the ice.
Add 2 tablespoons of vanilla syrup to the glass. Stir well to combine.
Slowly pour in 1/2 cup of half-and-half, adjusting the quantity to your preference for creaminess.
Taste the coffee and, if desired, stir in an additional teaspoon of sugar for extra sweetness.
Stir thoroughly, ensuring the coffee, vanilla syrup, and half-and-half are well mixed.
Serve immediately with a straw and enjoy your homemade McDonald’s Vanilla Iced Coffee!
Serving size | (754.2g) |
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Amount per serving | % Daily Value* |
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Calories | 256.2 |
Total Fat 13.6g | 0% |
Saturated Fat 8.3g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 40.8mg | 0% |
Sodium 81.0mg | 0% |
Total Carbohydrate 29.8g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 29.6g | |
Protein 4.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 132.0mg | 0% |
Iron 0.1mg | 0% |
Potassium 328.8mg | 0% |
Source of Calories