Magic Bullet It's Ready Already Alfredo
Transform your pasta nights with the "Magic Bullet It's Ready Already Alfredo," a quick-and-easy recipe that delivers rich, creamy decadence in just 20 minutes! Perfectly blending heavy cream, Parmesan cheese, and garlic with the ease of a Magic Bullet, this Alfredo sauce is a dream come true for busy cooks craving restaurant-quality pasta at home. The velvety sauce, enhanced with melted butter and a touch of seasoning, coats your favorite pasta to perfection, while fresh parsley offers a pop of color and flavor as an optional garnish. With minimal prep, simple ingredients, and a luxurious finish, this recipe is ideal for weeknight dinners or last-minute entertaining. Perfect for searchers of “quick Alfredo sauce recipe,” “blender Alfredo sauce,” or “easy homemade pasta sauce,” this dish marries convenience with classic Italian indulgence.
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Ingredients
- 1 cup Heavy cream
- 1 cup Grated Parmesan cheese
- 4 tablespoons Unsalted butter
- 2 cloves Garlic
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 tablespoon Fresh parsley (optional, for garnish)
- 12 ounces Cooked pasta of your choice
Directions
Step 1
Begin by preparing the ingredients. Mince the garlic or leave it whole if your Magic Bullet is strong enough to blitz it smoothly.
Step 2
Melt the butter in a small saucepan over low heat, but do not let it brown.
Step 3
Add the heavy cream, melted butter, Parmesan cheese, minced garlic, salt, and black pepper to the Magic Bullet cup. Carefully secure the lid.
Step 4
Blend the mixture for about 30 seconds until the sauce is completely smooth and well-combined.
Step 5
Taste the sauce and adjust seasoning with more salt or pepper, if needed.
Step 6
Transfer the sauce from the Magic Bullet back to the saucepan and warm it over low heat for 3-5 minutes, stirring often, until slightly thickened.
Step 7
In the meantime, cook your pasta according to the package instructions, then drain it well.
Step 8
Toss the hot pasta with the Alfredo sauce until evenly coated.
Step 9
Serve immediately, garnished with freshly chopped parsley if desired.
Nutrition Facts
| Serving size | (726.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2075.2 |
| Total Fat 155.2g | 0% |
| Saturated Fat 92.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 444mg | 0% |
| Sodium 2631.1mg | 0% |
| Total Carbohydrate 107.1g | 0% |
| Dietary Fiber 6.4g | 0% |
| Total Sugars 2.0g | |
| Protein 52.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 930.9mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 196.5mg | 0% |
Source of Calories