Nutrition Facts for Little caesar's crazy bread by todd wilbur

Little Caesar's Crazy Bread by Todd Wilbur

Recreate the magic of Little Caesar's Crazy Bread at home with Todd Wilbur's spot-on copycat recipe! These irresistible breadsticks are soft, fluffy, and perfectly golden, brushed with a generous layer of garlic-infused butter and finished with a sprinkle of savory Parmesan cheese. Made with pantry staples like all-purpose flour, active dry yeast, and olive oil, this recipe comes together effortlessly with a little kneading and a short rise time. Ready in just 80 minutes, these garlic breadsticks are ideal as a side dish, appetizer, or snack. Whether you're hosting a pizza night or simply craving the signature taste of Crazy Bread, this homemade version will delight your taste buds and impress your guests. Perfect for garlic bread lovers searching for a classic comfort food recipe!

Nutriscore Rating: 63/100
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Image of Little Caesar's Crazy Bread by Todd Wilbur
Prep Time:70 mins
Cook Time:10 mins
Total Time:80 mins
Servings: 16

Ingredients

  • 1.5 cups Warm water
  • 1 tablespoon Granulated sugar
  • 1 packet Active dry yeast
  • 4 cups All-purpose flour
  • 1 teaspoon Salt
  • 2 tablespoons Olive oil
  • 4 tablespoons Unsalted butter
  • 1 teaspoon Garlic salt
  • 0.5 cup Grated Parmesan cheese

Directions

Step 1

In a large mixing bowl, combine the warm water and sugar. Sprinkle the yeast on top and let it sit for 5-10 minutes until foamy.

Step 2

Add the flour, salt, and olive oil to the bowl. Mix until a dough forms, then knead the dough on a lightly floured surface for about 8-10 minutes until smooth and elastic.

Step 3

Place the dough in an oiled bowl, cover with a clean towel, and let it rise in a warm spot for about 1 hour or until doubled in size.

Step 4

Preheat your oven to 450°F (232°C). Line a baking sheet with parchment paper or lightly grease it.

Step 5

Turn the risen dough onto a floured surface and gently deflate it. Roll the dough out into a rectangle approximately 10 x 12 inches.

Step 6

Cut the dough into 16 equal strips. Roll each strip slightly between your hands to create breadstick shapes and place them on the prepared baking sheet.

Step 7

Bake the breadsticks in the preheated oven for 6-8 minutes, or until lightly golden on top.

Step 8

While the breadsticks bake, melt the butter in a small saucepan or microwave-safe bowl. Stir in the garlic salt and mix well.

Step 9

Remove the baked breadsticks from the oven and immediately brush them generously with the garlic butter.

Step 10

Sprinkle the warm breadsticks evenly with the grated Parmesan cheese.

Step 11

Serve warm and enjoy your homemade Crazy Bread!

Nutrition Facts

Serving size (991.0g)
Amount per serving % Daily Value*
Calories 2635.8
Total Fat 93.0g 0%
Saturated Fat 41.1g 0%
Polyunsaturated Fat 2.7g
Cholesterol 164mg 0%
Sodium 3653.6mg 0%
Total Carbohydrate 381.5g 0%
Dietary Fiber 14.5g 0%
Total Sugars 13.5g
Protein 68.7g 0%
Vitamin D 0IU 0%
Calcium 519.6mg 0%
Iron 22.7mg 0%
Potassium 667.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.7%
Protein: 10.4%
Carbs: 57.9%