Leprechaun's Gold Coins
Delight your taste buds with "Leprechaun's Gold Coins," a whimsical and buttery cookie recipe that’s perfect for St. Patrick’s Day or any festive occasion. These golden treats combine the bright zest of lemon with the comforting richness of vanilla, creating a soft, melt-in-your-mouth texture. Topped with a sprinkle of edible gold for a shimmering finish, these cookies look like they’ve come straight from a leprechaun’s treasure chest! Ready in just 25 minutes, they’re quick and easy to make, offering a dash of magic for parties, gifts, or anytime you want a fun and vibrant dessert. Perfect for sharing—or keeping all to yourself—this recipe promises to add a sweet sparkle to your celebrations!
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Ingredients
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon lemon zest
- 2.5 cups all-purpose flour
- 1 teaspoon baking powder
- 0.25 teaspoon salt
- 0.25 cup edible gold sprinkles
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a large mixing bowl, cream together the unsalted butter and granulated sugar using a hand mixer or stand mixer until light and fluffy, about 2 minutes.
Step 3
Add the egg, vanilla extract, and lemon zest to the bowl and mix until well combined.
Step 4
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until a soft dough forms.
Step 6
Roll the dough into 1-inch balls and place them on the prepared baking sheets, spacing them about 2 inches apart.
Step 7
Gently flatten each ball with the bottom of a glass or your palm to form a coin-like shape.
Step 8
Sprinkle a pinch of edible gold sprinkles on top of each cookie and lightly press them into the dough so they stick.
Step 9
Bake in the preheated oven for 8-10 minutes or until the edges are lightly golden. Avoid overbaking.
Step 10
Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 11
Serve and enjoy your Leprechaun's Gold Coins as a golden, sweet treat!
Nutrition Facts
| Serving size | (621.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1960.5 |
| Total Fat 9.9g | 0% |
| Saturated Fat 2.3g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 196mg | 0% |
| Sodium 1141.7mg | 0% |
| Total Carbohydrate 432.7g | 0% |
| Dietary Fiber 8.5g | 0% |
| Total Sugars 201.3g | |
| Protein 36.9g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 69.4mg | 0% |
| Iron 14.7mg | 0% |
| Potassium 399.9mg | 0% |
Source of Calories