Nutrition Facts for Katrina's hot cocoa

Katrina's Hot Cocoa

Indulge in the ultimate comfort drink with Katrina's Hot Cocoa, a rich and velvety recipe that takes classic hot chocolate to the next level. Made with a luxurious blend of whole milk and heavy cream, this decadent treat is enhanced with the harmony of unsweetened cocoa powder, melted semisweet chocolate chips, and a touch of granulated sugar for the perfect balance of sweetness. A splash of pure vanilla extract, a sprinkle of ground cinnamon, and an optional pinch of cayenne pepper add layers of warmth and complexity, creating a sip that’s both cozy and indulgent. Ready in just 15 minutes, this two-serving recipe is perfect for a cozy night in or a special indulgence on a chilly day. Top with whipped cream and chocolate shavings for an irresistible finish that promises to delight hot cocoa lovers of all ages.

Nutriscore Rating: 54/100
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Image of Katrina's Hot Cocoa
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups whole milk
  • 1 cup heavy cream
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons semisweet chocolate chips
  • 2 tablespoons granulated sugar
  • 1 teaspoon pure vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 1 pinch pinch of cayenne pepper (optional)
  • 0 optional whipped cream (for topping)
  • 0 optional chocolate shavings (for garnish)

Directions

Step 1

In a medium saucepan over low heat, combine the whole milk and heavy cream. Heat gently, stirring occasionally, until the mixture is warm but not boiling.

Step 2

Sift the unsweetened cocoa powder into the saucepan, whisking gradually to ensure there are no clumps.

Step 3

Add the semisweet chocolate chips and granulated sugar to the saucepan. Stir constantly until the chocolate is completely melted and the sugar is dissolved.

Step 4

Stir in the pure vanilla extract, ground cinnamon, and a pinch of cayenne pepper (if desired) for a subtle kick.

Step 5

Continue heating the mixture on low until it reaches your desired drinking temperature. Be careful not to let it boil.

Step 6

Once heated, remove the saucepan from the stove and pour the hot cocoa into two mugs.

Step 7

Top with whipped cream and garnish with chocolate shavings, if desired.

Step 8

Serve immediately and enjoy your cozy, flavorful hot cocoa!

Nutrition Facts

Serving size (834.0g)
Amount per serving % Daily Value*
Calories 1522.4
Total Fat 115.7g 0%
Saturated Fat 69.9g 0%
Polyunsaturated Fat 0.5g
Cholesterol 308.6mg 0%
Sodium 271.8mg 0%
Total Carbohydrate 86.6g 0%
Dietary Fiber 7.6g 0%
Total Sugars 76.5g
Protein 21.9g 0%
Vitamin D 214.7IU 0%
Calcium 664.2mg 0%
Iron 3.5mg 0%
Potassium 1083.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.6%
Protein: 5.9%
Carbs: 23.5%