Genie Baby's Basque Salad Dressing
Elevate your salads with the bold and vibrant flavors of Genie Baby's Basque Salad Dressing! This quick and easy recipe comes together in just 10 minutes, combining extra-virgin olive oil, tangy red wine vinegar, and a touch of sweet honey for the perfect balance. The secret ingredient, Piment d’Espelette—a smoky Basque chili powder—or its substitute, smoked paprika, adds a signature kick of warmth and depth to your greens. A creamy emulsion of Dijon mustard and garlic ensures every bite is rich and satisfying, while a splash of water lets you customize the consistency. Perfect for drizzling over crisp greens, roasted vegetables, or even as a marinade, this versatile dressing is your go-to for adding Mediterranean charm to any dish. Plus, it stays fresh in the fridge for up to a week, making meal prep a breeze!
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Ingredients
- 0.5 cup Extra-virgin olive oil
- 3 tablespoons Red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon Honey
- 1 clove Fresh garlic, minced
- 0.5 teaspoon Piment d'Espelette (or smoked paprika as a substitute)
- 0.5 teaspoon Kosher salt
- 0.25 teaspoon Freshly ground black pepper
- 2 tablespoons Water
Directions
Step 1
In a medium-sized mixing bowl, combine the red wine vinegar, Dijon mustard, honey, and minced garlic.
Step 2
Whisk the ingredients together until smooth and well combined.
Step 3
While whisking continuously, slowly drizzle in the olive oil until the mixture emulsifies and becomes creamy.
Step 4
Add the Piment d'Espelette (or smoked paprika), kosher salt, and freshly ground black pepper to the bowl. Whisk again until the seasonings are evenly distributed.
Step 5
Stir in the water to thin the dressing slightly, adjusting the consistency to your liking.
Step 6
Taste the dressing and adjust salt, pepper, or vinegar if needed to suit your preference.
Step 7
Transfer the dressing to a jar or airtight container for storage or immediate use.
Step 8
Refrigerate any leftovers and shake well before each use. The dressing will keep for up to one week in the refrigerator.
Nutrition Facts
| Serving size | (220.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1118.6 |
| Total Fat 122.2g | 0% |
| Saturated Fat 16.4g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 646.5mg | 0% |
| Total Carbohydrate 7.9g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 5.9g | |
| Protein 0.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 12.3mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 61.9mg | 0% |
Source of Calories