Dairy-Free S'mores Cookies
Sink your teeth into the gooey, nostalgic flavors of Dairy-Free S’mores Cookies—an irresistible twist on the campfire classic, made completely dairy-free! These soft, chewy cookies are packed with gooey dairy-free marshmallows, melty chocolate chips, and the perfect crunch of crushed graham crackers, all held together by a luscious coconut oil base for a rich, buttery flavor without the dairy. Ready in just 25 minutes, this one-bowl recipe is a dream for busy bakers who crave an allergen-friendly, yet indulgent treat. Perfect for summer parties, cozy nights in, or anytime you’re craving that iconic s’mores experience, no firepit required!
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Ingredients
- 1.5 cups All-purpose flour
- 0.5 teaspoons Baking soda
- 0.25 teaspoons Salt
- 0.5 cups Coconut oil, solid
- 0.5 cups Brown sugar
- 0.25 cups Granulated sugar
- 1 large Egg
- 1 teaspoons Vanilla extract
- 1 cups Dairy-free chocolate chips
- 0.5 cups Graham crackers, crushed
- 1 cup Dairy-free marshmallows, mini
Directions
Step 1
Preheat your oven to 350°F (175°C) and prepare a baking sheet by lining it with parchment paper.
Step 2
In a medium bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.
Step 3
In a large mixing bowl, beat the solid coconut oil, brown sugar, and granulated sugar together until creamy and combined.
Step 4
Add the egg and vanilla extract to the coconut oil mixture, and beat until smooth.
Step 5
Gradually incorporate the dry ingredients into the wet mixture, stirring just until combined.
Step 6
Fold in the dairy-free chocolate chips and crushed graham crackers.
Step 7
Using a spoon or a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8
Gently press a few mini dairy-free marshmallows into each cookie dough ball.
Step 9
Bake in the preheated oven for 9-11 minutes, or until the cookies are lightly golden around the edges.
Step 10
Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
| Serving size | (1025.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4405.3 |
| Total Fat 198.9g | 0% |
| Saturated Fat 142.1g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1823.2mg | 0% |
| Total Carbohydrate 630.7g | 0% |
| Dietary Fiber 22.4g | 0% |
| Total Sugars 368.9g | |
| Protein 45.2g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 129.0mg | 0% |
| Iron 27.9mg | 0% |
| Potassium 1258.9mg | 0% |
Source of Calories