Dairy-Free Classic Bacon, Egg, and Cheese on a Roll
Indulge in the ultimate comfort breakfast with this Dairy-Free Classic Bacon, Egg, and Cheese on a Roll! This mouthwatering recipe transforms a timeless favorite into a dairy-free delight, perfect for those with dietary restrictions or anyone seeking a lighter twist. Featuring crispy thick-cut bacon, fluffy scrambled eggs, and creamy dairy-free cheese slices, all sandwiched between a soft yet hearty Kaiser roll, this handheld breakfast is packed with flavor and texture. With just 25 minutes from start to finish, it’s an ideal option for busy mornings or a quick weekend brunch. Whether you enjoy it as-is or customize with toppings, this sandwich is sure to satisfy. Bonus: it’s kid-approved and ready to please every palate in your household!
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Ingredients
- 2 slices dairy-free cheese slices
- 2 large eggs
- 4 slices thick-cut bacon
- 1 tablespoon dairy-free butter
- 2 Kaiser roll
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 teaspoon olive oil
Directions
Step 1
Preheat a non-stick skillet over medium heat and add olive oil.
Step 2
Place the bacon slices in the skillet and cook for about 5-7 minutes or until they reach your desired crispiness, flipping halfway through. Remove bacon from skillet and set aside on a paper towel-lined plate.
Step 3
While the bacon cooks, whisk the eggs in a bowl with salt and black pepper.
Step 4
In the same skillet used for the bacon, melt the dairy-free butter over medium heat.
Step 5
Pour the whisked eggs into the skillet and cook, stirring gently with a spatula to create fluffy, soft curds. Cook until the eggs are just set, then remove from heat.
Step 6
While the eggs cook, slice the Kaiser rolls in half. Optional: Lightly toast the insides of the rolls in a toaster or on a skillet for extra crunch.
Step 7
Assemble the sandwich by layering the bacon, scrambled eggs, and dairy-free cheese slices on the bottom half of each Kaiser roll.
Step 8
Top with the other half of the roll, press lightly, and serve immediately.
Nutrition Facts
| Serving size | (416.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1190.2 |
| Total Fat 72.2g | 0% |
| Saturated Fat 23.9g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 414.9mg | 0% |
| Sodium 2882.8mg | 0% |
| Total Carbohydrate 94.6g | 0% |
| Dietary Fiber 4.1g | 0% |
| Total Sugars 3.0g | |
| Protein 35.6g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 398.7mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 412.5mg | 0% |
Source of Calories