Cory's Famous Mac and Cheese

Indulge in the ultimate comfort food with Cory’s Famous Mac and Cheese, a rich and creamy dish that’s destined to steal the spotlight at any meal. Featuring a luscious blend of sharp cheddar, Gruyère, and mozzarella cheeses, this recipe combines the perfect balance of tangy and gooey flavors. The velvety homemade cheese sauce is folded into tender elbow macaroni and baked to golden perfection, with an optional Parmesan and breadcrumb topping that adds a satisfying crunch. Ready in just 45 minutes, this family-friendly classic is a crowd-pleaser for any occasion, from weeknight dinners to holiday gatherings. Perfectly creamy, irresistibly cheesy, and bursting with flavor, Cory’s Famous Mac and Cheese is comfort food done right!

Nutriscore Rating: 54/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 6

Ingredients

• 16 oz Elbow macaroni
• 4 tbsp Unsalted butter
• 3 tbsp All-purpose flour
• 3 cups Whole milk
• 1 cup Heavy cream
• 2 cups Sharp cheddar cheese, shredded
• 1 cup Gruyère cheese, shredded
• 1 cup Mozzarella cheese, shredded
• 1 tsp Salt
• 0.5 tsp Black pepper
• 0.5 tsp Paprika
• 0.5 cup Bread crumbs (optional, for topping)
• 0.25 cup Parmesan cheese, grated (optional, for topping)

Directions

Step 1

Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish and set it aside.

Step 2

Bring a large pot of salted water to a boil. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

Step 3

In a medium saucepan, melt the butter over medium heat. Once melted, whisk in the flour and cook for 1-2 minutes, stirring constantly, to form a roux.

Step 4

Slowly pour in the milk and heavy cream, whisking continuously to prevent lumps. Cook for about 3-4 minutes until the mixture thickens slightly.

Step 5

Reduce the heat to low and stir in the cheddar cheese, Gruyère cheese, and mozzarella cheese, one handful at a time, until melted and smooth. Season with salt, black pepper, and paprika.

Step 6

Add the cooked macaroni to the cheese sauce and mix well to ensure every piece is coated.

Step 7

Pour the macaroni and cheese mixture into the prepared baking dish. If desired, sprinkle bread crumbs and grated Parmesan cheese evenly on top for a crispy, flavorful crust.

Step 8

Bake in the preheated oven for 20-25 minutes, or until the top is golden and bubbling.

Step 9

Remove from the oven and let it rest for 5 minutes before serving. Enjoy Cory's Famous Mac and Cheese warm!

Nutrition Facts

Serving size	(2061.9g)

Amount per serving	% Daily Value*
Calories	5584.5

Total Fat 310.8g	0%
Saturated Fat 182.9g	0%
Polyunsaturated Fat 0.8g
Cholesterol 947.5mg	0%
Sodium 6875.8mg	0%
Total Carbohydrate 445.5g	0%
Dietary Fiber 19.0g	0%
Total Sugars 56.6g
Protein 230.9g	0%

Vitamin D 417.9IU	0%
Calcium 5087.8mg	0%
Iron 22.1mg	0%
Potassium 1670.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.8%

Protein: 16.8%

Carbs: 32.4%