Nutrition Facts for Christine's crock pot bbq chicken wings

Christine's Crock Pot Bbq Chicken Wings

Dive into finger-licking goodness with Christine's Crock Pot BBQ Chicken Wings—an effortless, slow-cooked recipe packed with smoky, sweet, and tangy flavors. Perfectly seasoned chicken wings simmer to tender perfection in a rich blend of BBQ sauce, honey, soy sauce, and apple cider vinegar, soaking up mouthwatering flavors. Finished with a quick broil for irresistibly crisp skin, these wings are ideal for game day, parties, or a no-fuss family dinner. With just 10 minutes of prep and the magic of a crock pot, you’ll have juicy, caramelized wings that are guaranteed to impress! Serve with your favorite dipping sauce or crunchy veggie sticks for the ultimate crowd-pleaser.

Nutriscore Rating: 60/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Christine's Crock Pot Bbq Chicken Wings
Prep Time:10 mins
Cook Time:240 mins
Total Time:250 mins
Servings: 4

Ingredients

  • 2 pounds Chicken wings
  • 2 cups BBQ sauce
  • 2 tablespoons Honey
  • 1 tablespoon Soy sauce
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Garlic powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 as needed Cooking spray

Directions

Step 1

Lightly spray the inside of your crock pot with cooking spray to prevent sticking.

Step 2

Rinse and pat the chicken wings dry with paper towels, then season them with salt, black pepper, garlic powder, and smoked paprika.

Step 3

In a medium mixing bowl, combine the BBQ sauce, honey, soy sauce, and apple cider vinegar. Stir well to create a smooth sauce.

Step 4

Place the chicken wings in the crock pot, arranging them in a single layer if possible.

Step 5

Pour the prepared BBQ sauce mixture over the chicken wings, making sure they are evenly coated.

Step 6

Cover the crock pot with its lid and set it to cook on LOW for 4 hours or HIGH for 2 hours, depending on your schedule.

Step 7

Once the cooking time is complete, carefully remove the wings from the crock pot using tongs and place them on a baking sheet lined with aluminum foil.

Step 8

Brush the wings with additional BBQ sauce if desired, and broil them in the oven for 3-5 minutes on high heat to caramelize and crisp the skin slightly.

Step 9

Remove from the oven and let cool for a few minutes before serving.

Step 10

Serve the wings with your favorite dipping sauce or alongside celery and carrot sticks for a classic touch.

Nutrition Facts

Serving size (1469.9g)
Amount per serving % Daily Value*
Calories 3364.0
Total Fat 183.9g 0%
Saturated Fat 44.1g 0%
Polyunsaturated Fat 51.2g
Cholesterol 1016.0mg 0%
Sodium 7018.4mg 0%
Total Carbohydrate 225.0g 0%
Dietary Fiber 17.7g 0%
Total Sugars 152.0g
Protein 193.1g 0%
Vitamin D 72.6IU 0%
Calcium 515.1mg 0%
Iron 16.7mg 0%
Potassium 2795.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.7%
Protein: 23.2%
Carbs: 27.0%